How to Make the Best Chick Fil A Sauce Recipe in 3 Steps
Recreate your favorite dipping sauce in minutes! This Chick Fil A Sauce Recipe is creamy, sweet, and smoky. Perfect for nuggets, fries, and more!
Ingredients
- ½ cup mayonnaise
- 2 tablespoons honey
- 1 tablespoon yellow mustard
- 2 teaspoons barbecue sauce
- 1 teaspoon lemon juice
- ¼ teaspoon garlic powder
- Pinch of smoked paprika
Instructions
Step 1: Create the Base
- Combine mayonnaise and honey in your mixing bowl. Whisk until completely smooth – no honey streaks should remain visible. This foundation determines your sauce’s final texture.
Step 2: Add the Tangy Elements
- Incorporate yellow mustard and lemon juice into the mixture. The mustard provides that characteristic tang while lemon juice prevents the sauce from becoming too heavy.
Step 3: Build the Flavor Profile
- Blend in barbecue sauce and garlic powder (if using). Start with less barbecue sauce – you can always add more. Mix thoroughly until the color becomes uniform.
Step 4: Perfect the Consistency
- Whisk everything together for 30 seconds. The mixture should coat the back of a spoon without being too thick. Add a teaspoon of water if needed.
Step 5: Taste and Adjust
- Sample your creation! Does it need more sweetness? Add honey. Want extra tang? Include more lemon juice. This Chick Fil A Sauce Recipe should balance sweet, tangy, and smoky notes perfectly.
Step 6: Rest for Best Results
- Transfer to an airtight container and refrigerate for 15 minutes. This resting period allows flavors to meld together beautifully.
Notes
Nutritional Information
Per 2-tablespoon serving:- Calories: 94
- Total fat: 9.2g
- Protein: 0.2g
- Cholesterol: 6mg
- Sodium: 156mg
- Sugars: 3.8g